A very goooooooooooooooooooooooooood morning to all on a Saturday morning... and the first day of a new month. Well, time flies pretty fast and soon, we'll be facing Ramadan (insyallah) in about 3 weeks.... but most importantly in a month's time, we'll be facing................................. try and guess what is it. For those who knows it, just keep it to yourself and let them find out on their own.
Anyway, today I won't be blogging much... just to touch on the topic about animals. Recently, I'd received an email from Jimmy about a "cooking competition" in China (I'd forgotten what's the title of that email) whereby the chefs are to prepare and cook exotic and yet, common animals within a minute. One of the animals was a snake which was slightly skinned alive.... and chopped into pieces. It's still slithering eventhough it's been chopped. Another was a fish... which was half-fried and served. It's still alive though.
Just now, I received another email about animal cruelty and a link... and it's in China again! (Fucking Chinamen bastards!!) Should you go to the link, you will see 3 pictures of animals being skinned alive for furs. Above is a video on how the animal was tortured.
Now why do those bastards need to flay those poor creatures for money? And they're importing the furs to other countries especially to the US. I've point out 3 points...
- They're importing the furs for money to the benefit of their own government besides relying on their natural resorces
- They're making all products and merchandise "MADE IN CHINA"
- They're funding to the PLA (People's Liberation Army)
Why do they have to commit such monstrosities for their own benefit.... unless if there's dire need for the furs for winter etc... And the best part, why consuming exotic food? It is true but a friend once told me (no offence people) that Chinese (mainly in China) are the worst Asians apart from Japanese, Koreans, Mongols, etc.
I'll just let you to decide on it.........
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